African Agriculture and Food Systems
Kilimokwanza.org Reporter Imagine a field bursting with healthy, high-yielding soybeans. This is the vision behind the Tanzania Sustainable Soybean Initiative (TSSI), a collaborative effort led by the Southern Agricultural Growth Corridor of Tanzania (SAGCOT). Across 19 districts in Tanzania, TSSI has set up 137 demonstration sites. These sites are like outdoor classrooms for farmers, showcasing […]
KITUI COUNTY, 4 th June 2024: Smallholder farmers in Kitui county have seen successwith the introduction of regenerative agriculture practices to their farms. This comesafter AGRA, in collaboration with its implementing partner the Cereal GrowersAssociation, introduced the Strengthening Regenerative Agriculture (STRAK) programin the county. The Strengthening Regenerative Agriculture program advocates for adoptingagricultural policies in county […]
Dar es Salaam, Tanzania – June 2024 – The Southern Agricultural Growth Corridor of Tanzania (SAGCOT) is driving a transformative agenda to enhance rice production across the country. Recognizing rice as the second most important food crop after maize, SAGCOT’s initiatives focus on improving yields, supporting smallholder farmers, and ensuring food security. With an estimated […]
Nairobi, Kenya – May 31, 2024 – To address the country’s rice shortage, the Kenyan government has announced the duty-free importation of 500,000 metric tons of Grade 1 white-milled rice. This decision, published in a special issue of The Kenya Gazette, is authorized under the East African Community Customs Management Act, 2004, and aims to […]
As the world celebrates The World Avocado Association (WAO)Avacado Month in June, SAGCOT, the Southern Agricultural Growth Corridor of Tanzania, has established the “Avocado Partnership” to enhance the country’s avocado value chain. This initiative focuses on overcoming challenges and promoting both the production and export of avocados. Here are some of its key objectives: The […]
Kilimokwanza.org Team East Africa boasts diverse high-value crops, often called “money trees,” providing substantial economic returns and long-term sustainability. These generational wealth trees can be harvested for many years, making them ideal for farmers looking to secure a lasting income. Below is an overview of some valuable crops, detailing their uses, market value, ideal growing […]
Introduction The future of soya (soybean) production in Tanzania holds significant promise. The Tanzania Sustainable Soybean Initiative (TSSI) Baseline Report outlines the current state of soya farming, the challenges and opportunities faced by farmers, and the potential for growth in the sector. This article explores the future prospects of soya production in Tanzania, drawing on […]
In the face of numerous challenges, many soya (soybean) farmers in Tanzania have achieved remarkable success through innovative practices, perseverance, and strategic use of available resources. The Tanzania Sustainable Soybean Initiative (TSSI) Baseline Report highlights several success stories that offer valuable lessons for other farmers and stakeholders in the soya sector. This article profiles some […]
Soya (soybean) production in Tanzania has the potential to significantly boost the country’s agricultural sector, enhance food security, and improve livelihoods for smallholder farmers. However, realizing this potential requires targeted policy interventions that address the key challenges identified in the Tanzania Sustainable Soybean Initiative (TSSI) Baseline Report. This article provides comprehensive policy recommendations to enhance […]
Soya (soybean) farming in Tanzania faces several challenges that impact productivity, profitability, and sustainability. The Tanzania Sustainable Soybean Initiative (TSSI) Baseline Report identifies the major obstacles hindering the growth of the soya sector and provides insights into the experiences of farmers. This article delves into the key challenges faced by soya farmers in Tanzania and […]