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Prof. Nuhu Hatibu: higher uptake of science and technology in agriculture leads to more revenue generation

Tanzania has made big progress in adopting science and technology in the transformation of the agriculture sector. This has translated to enhanced food security and higher incomes for multiple stakeholders along the agricultural value chain, according to Prof. Nuhu Hatibu, Alliance for a Green Revolution in Africa (AGRA) Regional Head, East Africa. Prof. Nuhu made […]

The Fusion of Fashion and Agriculture: A Path to Sustainability and Identity

In Tanzania, a country where agriculture forms the backbone of the economy, fashion is not often the first thing that comes to mind. Yet, the intersection of fashion and agriculture presents a unique opportunity to redefine sustainability, cultural identity, and economic development. This opinion By Lucy Sebastian for KilimoKwanza.org explores the untapped potential of integrating […]

Prof. Siza Tumbo commends AGRA for supporting Tanzania agricultural development roadmap (ASDP II)

DPS-MoA Field Mission to SUKA Consortium 19TH TO 24TH JULY 2020   Tanzania after attaining food self-sufficiency for over a decade is in the race to increase production, develop markets, and multiple agriculture-based industries in the road to fully make agriculture one of the most viable business sectors for pushing up the country to upper-middle-income […]

The deal room should be used to increase agriculture sector value chain technology uptake for efficiency, increased technology uptake

Connecting investment-ready agricultural companies and projects to financiers, business services, and ecosystem partners from around the world, is a concept that needs to be encouraged, especially to increase technology uptake for efficiency along the sector value chain. This was underpinned by the Deputy Permanent Secretary in the Ministry of Agriculture, Prof Siza TumboSpeaking in Dar […]

New Bread Baskets Emerging in the Western Regions of Tanzania

Kigoma *Partnerships for agricultural transformation results in the regions of Kigoma, Kagera, and Katavi leapfrogging to become significant producers of food for Tanzania and the neighboring countries to the west of Tanzania    The work supported by PiATA-TIJA initiative has contributed to enabling the regions of Kagera, Kigoma, and Katavi to emerge as new food basket […]

Mkami Yusuph Tetere’s Journey from Street Vendor to Successful Entrepreneur

Once a street vendor selling maize flour, Mkami Yusuph Tetere, a 25-year-old entrepreneur, has transformed her life and business, thanks to the pivotal support from SIDO (Small Industries Development Organization) in Mbeya. Her venture, MKAMI INVESTMENT, registered under the number 455640, exemplifies a tale of resilience, learning, and growth. Initial Struggles and the Turning Point […]

Building agro-based industrialization momentum in Tanzania

*AGRA offers vital linkages  By Anthony Muchoki Farmers and other players along the agriculture value chain are excited by the zeal shown by the government in pushing for an industrialized Tanzania. “We need more agriculture-based manufacturing industries purchasing from smallholder farmers, and the existing ones should up their production capacity,” notes Mr. Anwary M. Said. […]

Undercounting of agroforestry skews climate change mitigation planning and reporting

Agroforestry is overlooked in global climate change reporting systems, resulting in missed opportunities to account for a major carbon sink. BURLINGTON, VERMONT – Farmers incorporate trees into fields and pastures to earn cash from fruit or wood, increase fodder and shade for livestock, promote soil health or protect against wind or water erosion. In all […]

Creating “Commercial” opportunities for women farmers in Tanzania

By Anthony Muchoki Supporting women farmers to move from subsistence to commercial farming is the key to achieving gender equality, posits small scale farmer, Mrs. Edina Josephat, a resident of Kasindaga village in Muleba District Kagera Region. A wife and a mother of six, she has seen gender discrimination shutter women’s social and economic prospects.  […]

New dynamics in food crops fueling Tanzania

By Anthony Muchoki Data from Tanzania’s agriculture ministry shows that for eight continuous years, the country has been food self-sufficient. It has been exceeding 100 percent of demand, with its most important food crops- maize, rice, and cassava, respectively. As other East African nation by March/April 2019, were grappling with maize shortage, a sizable number […]

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