African Agriculture and Food Systems
1. Introduction: The Anatomy of a Market Failure The global spice trade, a complex nexus of botanical vulnerability, geopolitical shifting, and climatic volatility, is currently witnessing a profound dislocation in its historical center: the Zanzibar Archipelago. For centuries, the islands of Unguja and Pemba have been synonymous with the clove (Syzygium aromaticum), a commodity that […]
Kilimokwanza.org Report 52, Dec, 2025 The Southern Agricultural Growth Corridor of Tanzania (SAGCOT) represents one of Africa’s most ambitious and sustained experiments in public-private partnership (PPP) for agricultural transformation. Initiated in 2010, the SAGCOT model has undergone a significant strategic evolution, moving from a broad, geographically-based development approach to a highly focused, value-chain-centric strategy. This […]
Strategic Assessment of the Tanzanian Soybean Sector: Market Dynamics, Genetic Innovation, and the Operational Footprint of Sange Agro-Seed Company Ltd. Kilimokwanza.org Report 1. Introduction: The Agronomic and Economic Imperative The agricultural sector of Tanzania currently stands at a pivotal juncture, characterized by a rigorous transition from subsistence-based farming systems to highly integrated, commercialized value chains. […]
Kilimokwanza.org Report 1. Executive Summary and Geospatial Context This comprehensive feasibility study evaluates the agricultural potential of the specific geolocated site designated ‘X99C+34, Nyahururu, Kenya’ (approximate coordinates 0.035°N, 36.364°E). The analysis rigorously integrates precise elevation data, local agro-climatic records, soil pedology, and economic indicators to refine investment decisions regarding the suitability of Avocado (Persea americana) […]
Kilimokwanza.org Report 1. Executive Landscape and Historical Genesis The narrative of Kenya’s horticultural development is intrinsically linked to the evolution of its seed systems. Within this complex ecosystem, the cultivation of leafy green vegetables serves as a critical pillar of both national food security and the economic sustenance of smallholder farmers. Among these crops, the […]
Kilimokwanza.org Section 1: Executive Summary Kenya faces a significant economic and food security challenge encapsulated in its “Potato Paradox”: a nation with a burgeoning consumer demand for potatoes, particularly for processed products like french fries and crisps, that is chronically unable to meet this demand with its domestic supply. This report presents a comprehensive analysis […]
Executive Summary Groundnuts, a high-value legume crop, are fundamental to food security, nutrition, and rural livelihoods globally, particularly across Africa. This report provides a comprehensive analysis of the groundnut value chain, detailing its stages, key actors, and specific dynamics within African nations, alongside an examination of the global market for value-added products such as peanut […]
By Kilimokwanza.org Team I. Executive Summary: Agriculture forms the backbone of Nyandarua County’s economy, significantly contributing to household incomes and employing a majority of the population. This report provides a comprehensive analysis of commercial farming in the region, highlighting the dominance of potato and dairy production alongside a growing horticultural sector. While the county benefits […]
