African Agriculture and Food Systems
Nairobi, Kenya – Amidst the Bustling Markets In Nairobi, the vibrant colors of fresh produce at a local market often hide a troubling trend. Over the last year, the price of onions, an essential ingredient in Kenyan cuisine, has skyrocketed by an eye-watering 52%. But it’s not just onions. The cost of living in Kenya, […]
NANDI, NOVEMBER 2, 2023 – In an event marked by hope and determination, The Nature Conservancy, alongside a coalition of partners, has launched a groundbreaking initiative—the River Yala Water Fund, the world’s first water fund led and executed by women. This historic effort aims to bolster water security and sustainably manage the River Yala basin’s […]
Mr. J owns a farm in Taveta and is interested in cultivating green grams, specifically the ‘Ndengu Tosha’ variety. He is seeking technical advice and support to implement the best farming practices and ensure a high-quality crop yield. The following advice, courtesy of kilimokwanza.org, is provided without any warranty. In Taveta, Kenya, green grams have […]
Consultancies DEADLINE: November 15, 2023 12:00 am Title of Solicitation Consultancy for Gender and safeguarding analysis to create an understanding of gender and safeguarding issues affecting young people especially those financially disadvantaged in accessing work opportunities in Malawi. Procurement Process Request for Proposal Solicitation Reference No. RFP AGRA-US-1008 Issuing Office & Address AGRA USA Contact […]
From Soil to Social Media, Dusabimana Advocates for Agro-Innovation and Youth Involvement in Farming Kigali, Rwanda – Rwandan agricultural consultant and content creator is challenging the traditional narrative of farming. Pacifique Dusabimana, known to his online followers as @p_dusabimana, is revolutionizing how young people view and engage with agriculture in Rwanda. His message is clear: […]
Momba, Tanzania – The Momba District Council has embarked on an ambitious drive to educate and encourage residents, especially youths, to cultivate sesame (ufuta) and cashew nuts, crops that have shown remarkable success and profitability for the region’s farmers. During an inspection tour of projects and addressing citizens’ concerns, alongside councilors from the finance, planning, […]
In a bold statement at the Conference on African Agriculture (CAADP19), Daniel Njiwa, Head of Regional Food Trade at AGRA, underscored the crucial role of women and youth in the agricultural sector of Sub-Saharan Africa. Representing the region’s backbone in food trade, these groups were recognized for their substantial yet often overlooked contributions. “Women and […]