In Njombe, Tanzania, an unassuming revolution is reshaping the local agricultural landscape. At its helm are tenacious entrepreneurs, including Lucy Yona, the 62-year-old dynamo behind...
A concerted effort from Morogoro Regional Commissioner’s office, SAGCOT, Shambadunia, and other key stakeholders has given rise to an impactful annual event series dedicated to...
The Nigerian Institute for Oil Palm Research (NIFOR), the Institute of Agricultural Research and Training (IAR&T, and OCP Africa have introduced a specialized fertilizer blend...
Farmers of sesame seeds in Tunduru district have earned 17 billion shillings after selling 4,641 metric tons of raw sesame seeds through six auctions held...
DODOMA, July 12th, 2023 – In a push towards transforming Tanzania’s agricultural sector, AGRA ((Sustainably Growing Africa’s Food Systems) has unveiled a strategic five-year plan...
Dr. Vincent Aduramigba Modupe, a Senior Research Fellow at the Institute of Agricultural Research and Training, is a staunch advocate for building stronger bridges between...
*Credits the transformation to AGRA-backed rice initiative *Assurance of improved seeds availability is still a challenge *From 12 bags to 28 bags per acre By...
By Anthony Muchoki AGRA (Sustainably Growing Africa’s Food Systems in Africa), formerly known as the Alliance for a Green Revolution in Africa, will release its...
By Erick Toroka Tanzania, the East African nation, is renowned for its verdant landscapes, teeming with diverse flora and fauna. But it’s not just nature’s...