Improving the livelihood of small-scale farmers
Taking a New Look at Africa's Agriculture; Develoepmental Communication

Kenya Agriculture and Food Authority Foils Avocado Smuggling Amidst Export Ban Challenges

In a recent operation shedding light on the complexities of Kenya’s agricultural export sector, the Agriculture and Food Authority (AFA) successfully thwarted a significant smuggling attempt at the Namanga border. A total of 32 tonnes of avocados, destined for Tanzania in violation of an export ban on the prized fruit, were intercepted, highlighting the intensifying challenges faced by the…

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Six High-Profit Crops for Kenyan Farmers: A Guide to Agribusiness Opportunities

By: Justine Nyachieo The journey in agribusiness continues to be an exciting one, particularly in Kenya, where farmers now have access to international markets. This is further enhanced by the involvement of the youth, who bring advanced technologies that make farming solutions more accessible and affordable. As agribusiness in Kenya grows rapidly, certain crops offer even greater profit potential:…

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Stakeholders Unite for Sustainable Growth in Kenya’s Bixa Industry

By Charles Muchoki In a momentous event marking a significant stride towards sustainable growth, the Agriculture and Food Authority-Kenya (AFA) orchestrated a pivotal gathering of industry leaders, farmers, processors, and exporters on January 8, 204. The AFA’s Miraa, Pyrethrum, and Other Industrial Crops Directorate hosted a national stakeholder validation workshop in the serene town of Mpeketoni, nestled within the…

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Ruto, among African leaders set to attend WEF – Rebuilding Trust: World Economic Forum Annual Meeting 2024

Davos-Klosters, Switzerland, January 10, 2024 – The World Economic Forum Annual Meeting 2024, set to be held from January 15 to 19, has generated significant anticipation as leaders from across the globe prepare to convene under the theme “Rebuilding Trust.” Among the prominent attendees is Kenyan President William Samoei Ruto, representing African leadership in discussions on vital global issues….

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Health Wonders of White Button Mushrooms: More Than Just a Low-Calorie Delight

Unveiling the Health Wonders of White Button Mushrooms: More Than Just a Low-Calorie Delight By Elizabeth Shumbusho In the realm of healthy eating, White Button Mushrooms are not merely low-calorie additions to your favorite dishes; they are packed with health-promoting properties. Recognized for their potential contributions to improved heart health and cancer prevention, these fungi are highlighted by Mushroom…

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Zanzibar Emerges as Africa’s Leading Seaweed Producer, Thanks to Innovative Government Strategies

Kilimokwanza.org President Dr. Hussein Mwinyi has stated that Zanzibar is the leading country in seaweed production in Africa, with production increasing by more than 12,594 tons in the year 2021/22, despite competition from major global producers such as China, the Philippines, Indonesia, and others. President Dr. Mwinyi attributes all the achievements to the implementation of policies and strategies for…

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Kenya’s Agriculture Sector Suffers Ksh16.26 Billion Loss Due to El Nino Rains

Kilimokwanza.org Kenya’s agriculture sector has been severely impacted by the El Nino rains, incurring losses amounting to Ksh16.26 billion, as disclosed by the government. The National El Nino Emergency and Disaster Response Command Centre released a statement on Friday, detailing the extent of the devastation caused by the unseasonal weather phenomenon. Devastation Across the Board The country has witnessed…

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Potato Power: A Look into Rift Valley’s Spud Legacy

As the sun rises over the Rift Valley, casting a golden light on sprawling fields, a local farmer begins his day. Amidst the rolling hills and fertile plains stretching across Kenya, Tanzania, Uganda, Rwanda, Burundi, and the Democratic Republic of Congo, lies a story woven deeply into the soil – the story of the potato. From Indigenous Ingenuity to…

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Eco-Friendly and Profitable: The Untold Story of Snail Farming in Nakuru

In the lush landscapes of Nakuru, Kenya, Wangui Waweru, an enterprising woman, founded the Gold Dust Snail Farm six years ago. Her journey into the world of mollusks began in 2017, sparked by an accidental tasting of snail meat. This experience, initially met with trepidation, burgeoned into a deep interest, leading Wangui to explore the ins and outs of…

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