At Kigali CAADP Talks, AGRA Warns: Africa’s Food Reforms Need Delivery, Not Declarations
Kigali, Rwanda, November 3, 2025 — The Alliance for a Green Revolution in Africa (AGRA) has reiterated its commitment to working alongside African governments…
African Agriculture and Food Systems
Kigali, Rwanda, November 3, 2025 — The Alliance for a Green Revolution in Africa (AGRA) has reiterated its commitment to working alongside African governments…
When Empire Met Reality in the Tanganyikan Bush A Feature Story on Colonial Hubris and Agricultural Catastrophe by Anthony Muchoki In the scorching heat…
Partnership targets 21,000 farmers, aims to quadruple yields and position Tanzania as a regional soybean hub By Elizabeth Shumbusho, Kilimokwanza Reporter Dar es Salaam,…
DODOMA – The Principal Secretary of the Ministry of Agriculture, Mr. Gerald Mweli, has ordered the immediate reinstatement of 216 employees of the Wakulima…
Tanzania Meteorological Authority Issues Critical Advisory for November 2025-April 2026 Growing Season Issued: October 17, 2025 The Tanzania Meteorological Authority (TMA) has released its…
A single acre can yield 145,000 shillings in profit—or wipe out your entire investment. Agricultural experts reveal why potato farming in Kenya is a…
Section 1: Executive Summary The landscape of Value Chain Finance (VCF) in Kenya represents one of the most dynamic and pivotal arenas for economic…
MBEYA, Tanzania – In the fertile southern highlands of Tanzania, a strategic push is underway to transform the country from a regional breadbasket into…
A Sweet Revolution Blooms in East Africa’s Hidden Paradise By Kilimokwanza.org Team October 2025 In the misty embrace of the Kilombero Valley, where the…
Executive Summary The Kenyan potato sector stands at a pivotal inflection point. As the nation’s second most important food crop, it is fundamental to…
Kilimokwanza.org Section 1: Executive Summary Kenya faces a significant economic and food security challenge encapsulated in its “Potato Paradox”: a nation with a burgeoning…
According to Sheena Raikundalia, Chief Growth Officer at Kuza One, a deep dive into Kenya’s potato supply chain reveals a system in which farmers,…
By Elizabeth Wanjiku In Kenya’s highlands, where potatoes rival maize as the second-most important staple, two varieties dominate the conversation—and the market. One is…
Kilimokwanza.org Correspodent The world of agricultural science mourns the loss of one of its most formidable figures, Dr. Lusike Wasilwa, who passed away on…
How the EAC can close the soil–food security gap with track-specific policy, AgriTech, and scalable soil stewardship. The East African Community (EAC) stands at…
Dar es Salaam, Tanzania – Soil scientists from across Tanzania are invited to a crucial virtual meeting on Monday, September 22, 2025, to discuss…
Dar es Salaam – When the Private Agricultural Sector Support Trust (PASS) opened its doors in 2000, few could have imagined the scale of…
Kilimokwanza Correspondent The air at Mtwara Port, thick with the salt of the Indian Ocean and the sweet, earthy scent of raw cashew nuts,…
The Unseen Economic Engine By Kilimokwanza.org Reporter In a small village in Ethiopia’s Southern Nations, Nationalities, and Peoples’ Region (SNNPR), a woman named Abeba…
Every week, 90 tonnes of maize flows through Nassib Said’s factory in Morogoro. What arrives as humble kernels leaves as fortified flour—a transformation that…
The Dakar summit moves beyond a narrow focus on production to champion a complex web of economic ecosystems, from climate-resilient indigenous crops and insect-based…
A major force in empowering Africa’s next generation, the Mastercard Foundation arrives in Senegal for AFSF 2025 with a robust agenda, building on its…
Thirteen years after a landmark call for action, Africa has frameworks and pilots, but hunger is stubborn, diets are unaffordable, and climate finance is…
With over a billion Africans unable to afford a healthy diet, a major push at the Dakar summit focuses on de-risking agriculture through national…