African Agriculture and Food Systems
November 6, 2024 – Dar es Salaam, Tanzania In a landmark event, the Deputy Permanent Secretary of Tanzania’s Ministry of…
Juma Msafiri Tanzania’s bustling streets and vibrant markets are home to a rich array of street foods, each one reflecting…
By Juma Msafiri East Africa is rich in culinary diversity, and Tanzanian cuisine is no exception. Among the many beloved…
Kilimokwanza.org Team Common beans are fundamental to Tanzania’s agricultural landscape, contributing immensely to food security, nutrition, and economic stability for…
Tanzania has long been recognized for its diverse agricultural output, but its rising prominence as a global bean producer is…
The ACCELERATE Project – A Seed of Hope for Tanzanian FarmersIn a groundbreaking effort to address the challenges of climate…
Kilimnokwanza.org Team Are you ready to take your taste buds on an unforgettable journey? At Mkami Spices Co. Ltd ,…
Arusha, Tanzania – October 29, 2024 The 28th Annual Research Workshop, hosted by REPOA at the East African Community Headquarters,…
Coconuts, with their rich white flesh, hard shell, and nutritious juice, thrive in tropical regions and serve multiple purposes beyond…
Dodoma, Tanzania – October 26, 2024: Norwegian Ambassador to Tanzania, H.E. Tone Tinnes, underscored Tanzania’s unique opportunity to harness its…