African Agriculture and Food Systems
1. Introduction: The Anatomy of a Market Failure The global spice trade, a complex nexus of botanical vulnerability, geopolitical shifting, and climatic volatility, is currently witnessing a profound dislocation in its historical center: the Zanzibar Archipelago. For centuries, the islands of Unguja and Pemba have been synonymous with the clove (Syzygium aromaticum), a commodity that […]
Nairobi, Kenya – May 31, 2024 – To address the country’s rice shortage, the Kenyan government has announced the duty-free importation of 500,000 metric tons of Grade 1 white-milled rice. This decision, published in a special issue of The Kenya Gazette, is authorized under the East African Community Customs Management Act, 2004, and aims to […]
Kilimokwanza.org Team East Africa boasts diverse high-value crops, often called “money trees,” providing substantial economic returns and long-term sustainability. These generational wealth trees can be harvested for many years, making them ideal for farmers looking to secure a lasting income. Below is an overview of some valuable crops, detailing their uses, market value, ideal growing […]
Kilimokwanza.org Reporter In 2023, Zanzibar-based spice company 1001 Organic achieved substantial growth and set new benchmarks for sustainability and community involvement. The company’s Corporate Social Responsibility (CSR) report for the year highlights a journey filled with impactful innovations, strategic expansions, and a steadfast commitment to the local and global community. Here’s a deeper look into […]
Kilimokwanza.org President Dr. Samia Suluhu Hassan has reinforced the Tanzanian government’s dedication to enhancing the clove market. During the inauguration of the Karafuu Investment House under the Zanzibar State Trade Cooperation (ZSTC) on the Pemba Islands, President Samia called upon clove farmers to boost their production and uphold quality to meet the robust international demand. […]