African Agriculture and Food Systems
KILIMOKWANZA.ORG TEAM A quiet yet powerful transformation is unfolding in the heart of Kenya’s rural landscape. Young farmers across counties from Nyandarua to Kisumu are defying outdated agricultural norms and embracing sustainable practices to secure their livelihoods and protect the environment. A landmark study by Dr. Ann Mugure Mureithi, published in the Journal of Agriculture […]
Mango farming in Kenya is a thriving agricultural venture with the potential to significantly contribute to the country’s economy and improve the livelihoods of countless farmers. Kenya is among the top mango producers in Africa, blessed with a favorable tropical climate and fertile soils that support the cultivation of diverse mango varieties. This comprehensive guide […]
Unlocking the Potential of Potato FarmingPotato farming in Kenya offers an incredible opportunity for financial growth, with the potential to generate substantial profits within a short period. With just one acre of land, you can expect a revenue of approximately Ksh. 280,000 per season at a conservative price of Ksh. 3,500 per 100 kg bag. […]
By Dr. Betty Kwoko Mgimba, for AppsValle This initial report provides an in-depth analysis of the potato value chain in three East African nations: Kenya, Tanzania, and Rwanda. It examines the economic impact of the potato sector, identifies challenges and opportunities related to seed availability, explores financial empowerment opportunities for farmers, analyzes marketing and sourcing […]
Dr. Davis Muthini, Policy Analyst at AGRA. The policy and legislative environment is a key driver of agricultural transformation. Policy and regulatory regimes “define the rules of the game”. They regulate the roles and behaviour of players in the sector, determine resource allocation, and assign incentives and disincentives accordingly. Policies shape the business environment by […]
KITUI COUNTY, 4 th June 2024: Smallholder farmers in Kitui county have seen successwith the introduction of regenerative agriculture practices to their farms. This comesafter AGRA, in collaboration with its implementing partner the Cereal GrowersAssociation, introduced the Strengthening Regenerative Agriculture (STRAK) programin the county. The Strengthening Regenerative Agriculture program advocates for adoptingagricultural policies in county […]
Kilimokwanza.org Team East Africa boasts diverse high-value crops, often called “money trees,” providing substantial economic returns and long-term sustainability. These generational wealth trees can be harvested for many years, making them ideal for farmers looking to secure a lasting income. Below is an overview of some valuable crops, detailing their uses, market value, ideal growing […]
Nairobi, Kenya – May 29, 2024 The Agriculture and Food Authority (AFA) of Kenya has announced the imposition of a new levy on importing and exporting food crops, effective July 1, 2024. This move is based on the Crops Act of 2013 and the Crops (Food Crops) Regulations of 2019, which aim to promote, develop, […]
Nairobi, Kenya – May 29, 2024 The push for increased investment in school meals across Africa gained momentum today with the suggestion of a novel funding mechanism. Reacting to a Rockefeller Foundation-led event at the African Development Bank meeting, Hedwig Siewertsen, Head of Inclusive Finance at AGRA, proposed a “sugar tax” on soft drinks or […]
Athi River, Kenya – May 20, 2024 – A groundbreaking ceremony in Athi River EPZ marked the start of construction for the world’s first sustainable garment factory built from upcycled containers. This innovative $1.83 million project is financed by the United States Agency for International Development (USAID) with a $530,000 investment and a $1.3 million […]