African Agriculture and Food Systems
By Charles Mwangi Nyandarua County, nestled in the central highlands of Kenya, is undergoing a profound agricultural awakening. While it has long been known for its lush landscapes and rich volcanic soils, what is emerging now is a dynamic transformation: a quiet revolution driven by commercial farming that is redefining the region’s economic identity and […]
By Cege Wa Mahiga This morning, Principal Secretary for Agriculture, Dr. Kipronoh Ronoh Paul, CBS, joined Deputy President Prof. Kithure Kindiki at his Karen residence for yet another high-level meeting aimed at reviewing the status of Kenya’s agricultural transformation under the Bottom-Up Economic Transformation Agenda (BETA). While the optics were impressive and the statements polished, […]
In the heart of Makueni County, mango farming has transcended beyond mere agriculture—it has become a lifeline transforming the region’s economic landscape and significantly elevating the livelihoods of thousands. Once a crop undervalued and sold at distressingly low prices, mangoes from Makueni now command respect and profitability, thanks to strategic investments, innovative processing methods, and […]
KILIMOKWANZA.ORG TEAM A quiet yet powerful transformation is unfolding in the heart of Kenya’s rural landscape. Young farmers across counties from Nyandarua to Kisumu are defying outdated agricultural norms and embracing sustainable practices to secure their livelihoods and protect the environment. A landmark study by Dr. Ann Mugure Mureithi, published in the Journal of Agriculture […]
Mango farming in Kenya is a thriving agricultural venture with the potential to significantly contribute to the country’s economy and improve the livelihoods of countless farmers. Kenya is among the top mango producers in Africa, blessed with a favorable tropical climate and fertile soils that support the cultivation of diverse mango varieties. This comprehensive guide […]
Unlocking the Potential of Potato FarmingPotato farming in Kenya offers an incredible opportunity for financial growth, with the potential to generate substantial profits within a short period. With just one acre of land, you can expect a revenue of approximately Ksh. 280,000 per season at a conservative price of Ksh. 3,500 per 100 kg bag. […]
By Dr. Betty Kwoko Mgimba, for AppsValle This initial report provides an in-depth analysis of the potato value chain in three East African nations: Kenya, Tanzania, and Rwanda. It examines the economic impact of the potato sector, identifies challenges and opportunities related to seed availability, explores financial empowerment opportunities for farmers, analyzes marketing and sourcing […]
Dr. Davis Muthini, Policy Analyst at AGRA. The policy and legislative environment is a key driver of agricultural transformation. Policy and regulatory regimes “define the rules of the game”. They regulate the roles and behaviour of players in the sector, determine resource allocation, and assign incentives and disincentives accordingly. Policies shape the business environment by […]
KITUI COUNTY, 4 th June 2024: Smallholder farmers in Kitui county have seen successwith the introduction of regenerative agriculture practices to their farms. This comesafter AGRA, in collaboration with its implementing partner the Cereal GrowersAssociation, introduced the Strengthening Regenerative Agriculture (STRAK) programin the county. The Strengthening Regenerative Agriculture program advocates for adoptingagricultural policies in county […]
Kilimokwanza.org Team East Africa boasts diverse high-value crops, often called “money trees,” providing substantial economic returns and long-term sustainability. These generational wealth trees can be harvested for many years, making them ideal for farmers looking to secure a lasting income. Below is an overview of some valuable crops, detailing their uses, market value, ideal growing […]