Kilimo Kwanza
African Agriculture and Food Systems
African Agriculture and Food Systems
editor@kilimokwanza.org Neema Munisi KilimoKwanza.org, a leading advocate for agricultural and food systems innovation, is excited to introduce a detailed framework for entrepreneurs and organizations seeking funding for their agriculture and food systems projects. This guide is meticulously designed to help you create compelling, comprehensive proposals that stand out to potential funders. Here’s our ABCD (and […]
Tanzania’s sunflower oilseed sector stands at a pivotal point. Amidst the increasing demand for edible oils, particularly in the wake of the COVID-19 pandemic and the Russia-Ukraine conflict, Tanzania is grappling with a significant gap between demand and domestic production. This article delves into a study conducted by experts Davis Muthini, Paul Thangata, Sibusiso Nhlengethwa, […]
By Neema Munisi, agribusiness expert One of the most underappreciated grains in Tanzania is the sorghum. Known for its resilience and adaptability, this grain has been a staple for generations. Yet, the age-old practices of farming, coupled with traditional seed varieties, often limit the potential of what the crop can offer. However, a groundbreaking study […]
Research: The Scaling Down of SAGCOT PublicPrivate PartnershipsFrom Large-Scale Blueprint Ideals to Small-Scale Pragmatism Pauline, N. M., Mbande, V., & Börjeson, L. (2023). The Scaling Down of SAGCOT Public Private Partnerships: From Large-Scale Blueprint Ideals to Small-Scale Pragmatism. The African Review (published online ahead of print 2023).
Tanzania has seven agroecological zones, each with its unique climate, soils, and vegetation. These seven agroecological zones support a wide variety of crops and livestock, and they play a vital role in the economy of Tanzania. As Tanzania grapples with the effects of climate change, the importance of its seven agroecological zones has risen significantly. […]
Juma Msafiri Abstract The Southern Agricultural Growth Corridor of Tanzania (SAGCOT) initiative was launched in 2010 to transform Tanzania’s agricultural sector into a sustainable, commercially viable engine of economic growth and food security. SAGCOT aims to promote large-scale agribusiness investments alongside smallholder farmers, encouraging private-public partnerships and infrastructure development to boost productivity. This paper examines […]
The publication is one way to make data available to key stakeholders to underpin evidence-based decision-making.
“Grow, Nourish, Reward – Bold Actions for Resilient Food Systems in Tanzania’’