African Agriculture and Food Systems
Tanzania has long been recognized for its diverse agricultural output, but its rising prominence as a global bean producer is remarkable. Despite the average bean plot being just 0.9 acres, Tanzania has become Africa’s largest producer and ranks 7th globally. This feature explores the significance of beans in Tanzania’s agricultural economy, the critical challenges of […]
Dodoma, Tanzania – October 26, 2024: Norwegian Ambassador to Tanzania, H.E. Tone Tinnes, underscored Tanzania’s unique opportunity to harness its mineral wealth for sustainable development at a climate workshop organized by the Wajibu Institute in collaboration with the Royal Norwegian Embassy and REPOA. Speaking to stakeholders in Dodoma, Ambassador Tinnes highlighted that the global transition […]
Dar es Salaam, October 18, 2024 – National statistics reveal that by 2032, Tanzania is projected to face a deficit of 234,000 tons of white meat, including chicken, unless strategic investments are made in the sector. This significant shortfall highlights the urgent need for increased investment to meet the growing demand for poultry products. These […]
Dar es Salaam, October 16, 2024 – The Poultry Futures Forum 2024 kicked off today in Dar es Salaam with a keynote address delivered by Tanzania’s Deputy Prime Minister, Hon. Dr. Doto Biteko, who represented Vice President Hon. Dr. Philip Mpango. Bringing together delegates from across Africa, including representatives from Malawi, Botswana, Mozambique, and beyond, […]
At the African Food Systems Conference held on August 6, 2023, in Dar Es Salaam, a key issue affecting Tanzania’s agricultural sector took center stage—its heavy reliance on imported fertilizers. Retired Prime Minister Mizengo Pinda revealed a staggering statistic: over 90% of the fertilizer used in Tanzania is imported, primarily from countries like Russia, while […]
By KilimoKwanza.org Correspondent Tanzania’s agricultural sector has faced a longstanding challenge: soil acidity, particularly in regions like Iringa and Songwe. This issue has hindered crop growth and reduced yields for key staples like maize, with farmers often struggling to produce even 2 tonnes of maize per hectare. However, a transformative solution has emerged through agricultural […]
The Inclusive Green Growth (IGG) tools are practical guides developed under the Southern Agricultural Growth Corridor of Tanzania (SAGCOT) initiative to help small, medium, and large-scale agricultural producers and processors adopt sustainable practices. These tools help businesses improve their operations, ensure compliance with national and international regulations, and promote environmental and social sustainability. This guide […]
Small-scale processors play a pivotal role in Tanzania’s agro-industrial sector, transforming raw agricultural products into value-added goods, creating employment opportunities, and driving economic growth in rural areas. Yet, despite their contributions, small-scale processors face a myriad of challenges, including limited access to resources, inadequate technology, and difficulty in complying with environmental and social standards. To […]
Small-scale processors are the backbone of Tanzania’s agro-industrial landscape, which is crucial in adding value to agricultural produce and providing employment opportunities in rural areas. However, their capacity to thrive and contribute effectively to the economy has often been hindered by limited resources, insufficient technological adoption, and lack of access to sustainable markets. To address […]
Special Correspodent The Inclusive Green Growth (IGG) Guiding Tool for Small-Scale Producers is a landmark achievement in Tanzania’s agricultural development, offering smallholder farmers a pathway to sustainable, resilient, and inclusive growth. Developed under the Southern Agricultural Growth Corridor of Tanzania (SAGCOT) initiative, this tool is tailored to meet the specific needs of small-scale agricultural producers, […]