African Agriculture and Food Systems
By Brenda Ngatara, SAGCOT Centre Mbeya, Tanzania—On December 5 and 6, 2024, AGRA Tanzania, in collaboration with the Southern Agricultural Growth Corridor of Tanzania (SAGCOT) and other partners, hosted a two-day workshop in Mbeya to officially launch the Youth Entrepreneurship for the Future of Food and Agriculture (YEFFA) project. This transformative initiative, led by AGRA […]
By Brenda Ngatara In Tanzania, agriculture forms the backbone of the economy, supporting the livelihoods of most of the population. However, soil acidity has long plagued productivity. The draft National Lime Application Guidelines, developed in early 2021 and refined through several revisions, represent a strategic intervention to mitigate this challenge. Though pending endorsement, these guidelines […]
By Brenda Ngatara To promote sustainable agriculture in Tanzania, the Southern Agricultural Growth Corridor of Tanzania (SAGCOT) Centre and the Tanzania Agricultural Research Institute (TARI) launched a series of educational workshops in April targeting the persistent issue of soil acidity. These workshops took place in the Geita and Songwe regions, spanning from April 16th to […]