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Innovative Integrated Farming System in Uganda: A Model for Sustainable Agriculture

By Elizabeth Shumbusho In Uganda, smallholder farmers grapple with the challenges of limited land and resources. Amidst this struggle, a revolutionary approach to agriculture is making waves. The story of individuals like Sarah, a farmer with a one-acre plot, is unfolding as a testament to the power of integrated farming in combating hunger, poverty, and […]

AGRA President Agnes Kalibata Spearheads Call for Revolutionary Trade Models at AfCTA Session

By Elizabeth Shumbusho Dr Agnes Kalibata, the president of AGRA Africa, set a transformative agenda at a crucial session of the Africa Continental Free Trade Area (AfCTA), held on the fringes of the World Economic Forum in Davos. The session, intricately themed ‘Movers and Shakers in Transformation: How Sustainable Business Models Are Delivering Africa’s Climate […]

Sustainable Farming in Focus: The Critical Role of Soil Health and Water Management for Future Food Security

By Elizabeth Shumbusho, Kilimokwanza.org Contributor In an enlightening revelation by the Food and Agriculture Organization, scientists have made a significant discovery highlighting the indispensable role of soil in our agricultural ecosystem. Through meticulous research, they have identified that out of the 92 naturally occurring chemical elements on Earth, 18 are essential to plant life, with […]

A Comprehensive Guide for Aspiring Cassava Farmers

By Elizabeth Shumbusho According to The Chartered Farmer, Charles Antwi, from Ghana, understanding the intricate details of planting techniques and identifying varieties is the key to a successful harvest. As we delve into the world of cassava farming, we uncover the nuances that make this crop thrive. In his video, [https://www.youtube.com/watch?v=e6sctN1Zexs], he showcases how in […]

Health Wonders of White Button Mushrooms: More Than Just a Low-Calorie Delight

Unveiling the Health Wonders of White Button Mushrooms: More Than Just a Low-Calorie Delight By Elizabeth Shumbusho In the realm of healthy eating, White Button Mushrooms are not merely low-calorie additions to your favorite dishes; they are packed with health-promoting properties. Recognized for their potential contributions to improved heart health and cancer prevention, these fungi […]

NAM Summit 2024 Puts Uganda’s Agricultural Brilliance in the Spotlight

By Elizabeth Shumbusho In anticipation of the 19th Summit of the Non-Aligned Movement (NAM), scheduled to be held in Kampala, Uganda, from January 17 to 20, 2024, the Ministry of Agriculture has highlighted the pivotal role of agriculture in Uganda’s economy.  The upcoming summit provides a unique platform to showcase the country’s agricultural prowess on […]

Ugandan Government to Boost Vanilla Market with Structured Harvesting Dates

By Elizabeth Shumbusho In a decisive step to bolster Uganda’s vanilla sector, the Ministry of Agriculture has earmarked January 5, 2024, as the commencement of the nationwide vanilla harvest, extending over three months to April 5, 2024. The announcement by Fred Bwino Kyakulaga, the State Minister for Agriculture, comes at a critical juncture following a […]

A major international conference on tackling climate change takes hold

By Elizabeth Shumbusho In the process of making the world a better place for now and for the future delegates from nearly 200 countries, presidents, leaders of business and finance, and representatives of civil society gathered in Dubai for the COP28 climate conference with the aim of fast-tracking the transition to a clean-energy future. Thoughtful […]

COP28 in Dubai: Uniting Nations for Climate Action

By Elizabeth Shumbusho In the heart of Dubai, where the glistening skyscrapers touch the clouds and the desert sun casts its warm glow, leaders from around the world converged for the 28th annual United Nations Climate Change Conference, known as COP28. Against the backdrop of futuristic architecture, the bustling metropolis played host to a crucial […]

From Soil to Harvest, Improving Crop Performance with Agricultural Lime in Tanzania

By Elizabeth Shumbusho Agricultural lime is commonly used in many parts of the world, including Tanzania, to improve soil quality and enhance crop production. Agricultural lime, often referred to as agrilime, is primarily composed of calcium carbonate or calcium and magnesium carbonate. It is applied to soils that are too acidic (low pH) to neutralize […]

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