African Agriculture and Food Systems
By Dr Agnes Kalibata and Dr Ibrahim Mayaki As former UN and current African Union Food Systems Envoys, we have firsthand experience of the complex challenges confronting Africa’s food systems. Despite the continent’s abundant natural resources, it continues to struggle with food insecurity and malnutrition. The combined impacts of climatic shocks, COVID-19, and civil unrest […]
Welcome to the Tanga Yetu Initiative Tanga is one of the selected cities under the ‘OurCity Initiative’ funded by Fondation Botnar, a Swiss philanthropic foundation working to improve the health and wellbeing of young people living in cities worldwide. The ‘OurCity’ initiative is one of Fondation Botnar’s key initiatives, aiming to support selected cities around […]
By Brenda Ngatara In Tanzania, agriculture forms the backbone of the economy, supporting the livelihoods of most of the population. However, soil acidity has long plagued productivity. The draft National Lime Application Guidelines, developed in early 2021 and refined through several revisions, represent a strategic intervention to mitigate this challenge. Though pending endorsement, these guidelines […]
By Brenda Ngatara To promote sustainable agriculture in Tanzania, the Southern Agricultural Growth Corridor of Tanzania (SAGCOT) Centre and the Tanzania Agricultural Research Institute (TARI) launched a series of educational workshops in April targeting the persistent issue of soil acidity. These workshops took place in the Geita and Songwe regions, spanning from April 16th to […]
According to recent statistics released by the Presidential Communication Directorate, Tanzania’s agricultural sector has witnessed significant growth and success under President Samia Suluhu Hassan’s leadership. The budget for agriculture has soared to 970.8 billion Tanzanian shillings for the fiscal year 2023/2024, marking a substantial increase from the previous year’s budget of 294 billion shillings. The […]
By Safari Juma Arusha, Tanzania, has become the focal point for agricultural innovation and biodiversity preservation in Africa, following the landmark inauguration of the continent’s most advanced seed conservation facility, the Africa Vegetable Gene Bank, on March 19, 2024. This groundbreaking development signifies Tanzania’s ascendancy as the cornerstone of Africa’s agricultural resilience and environmental sustainability. […]
Former Tanzanian President Jakaya Mrisho Kikwete, currently serving as an AGRA Board Member and Chairman of the Africa Food Prize Secretariat, envisions a continent where hunger is eradicated, fertile fields thrive with life, and farmers are empowered to succeed. In his op-ed, he states, “One cannot understate the significance of agriculture in Africa. It is […]
By Kilimokwanza.org Team The Ministry of Livestock and Fisheries reports a significant uptick in milk production, from 2.2 billion liters in the 2020/21 budget to over 3.6 billion liters in the 2022/23 fiscal year. This surge reflects the transformative momentum propelling Tanzania’s dairy industry toward newfound heights. In the vast expanses of Tanzania, a profound […]
Q1 2024 SAGCOT Newsletter: In the Southern Agricultural Growth Corridor of Tanzania (SAGCOT), the first quarter 2024 was marked by a renewed sense of direction towards the future. This edition of the SAGCOT Newsletter aims to share our pivotal achievements, spotlight our strategic partnerships, and articulate our vision for a sustainable and thriving agricultural future […]
By Anthony John Tanzania’s journey towards economic resilience and growth amidst the adversities posed by climate change is a testament to its strategic planning and adaptability. Despite facing prolonged droughts and floods that have adversely affected the agricultural sector, Tanzania has managed to sustain its economic momentum, showcasing a significant rise in its real GDP […]