African Agriculture and Food Systems
Government opens three strategic planning tracks with February 2026 submission window Dar es Salaam – Tanzania’s National Planning Commission (NPC) has announced an extension for submissions related to the country’s Development Vision 2050, officially moving the deadline from the original July 1, 2026, date. In a statement released February 1, 2026, and signed Dr. Fred […]
Kilimokwanza.org 2026- R2 1. Introduction: The Global and Regional Imperative The final decade of the 20th century marked a pivotal transition in the global agricultural research architecture, particularly regarding the role of root and tuber crops in the developing world. Between 1990 and 1998, the International Potato Center (CIP), operating within the Consultative Group on […]
First commercial shipment opens premium market for smallholder farmers Nairobi, December 30, 2025 – Kenya Airways Cargo flagged off the country’s first commercial shipment of apple mangoes to the United Kingdom on December 20, marking a watershed moment for Kenya’s horticulture sector and opening a high-value export corridor for thousands of smallholder farmers. The three-tonne […]
Scientific Agronomic Protocol for Optimized Production of Solanum tuberosum cv. Markies in the Nyahururu Highlands Scientific Agronomic Protocol for Optimized Production of Solanum tuberosum cv. Markies in the Nyahururu Highlands 1. Pedoclimatic Characterization and Site Specificity 1.1 Geospatial Analysis of Location X99C+34 The geospatial identifier X99C+34 resolves to a specific agronomic zone within the Nyahururu […]
Kilimokwanza.org Report 1. Executive Summary and Geospatial Context This comprehensive feasibility study evaluates the agricultural potential of the specific geolocated site designated ‘X99C+34, Nyahururu, Kenya’ (approximate coordinates 0.035°N, 36.364°E). The analysis rigorously integrates precise elevation data, local agro-climatic records, soil pedology, and economic indicators to refine investment decisions regarding the suitability of Avocado (Persea americana) […]
Kilimokwanza.org Report 1. Executive Landscape and Historical Genesis The narrative of Kenya’s horticultural development is intrinsically linked to the evolution of its seed systems. Within this complex ecosystem, the cultivation of leafy green vegetables serves as a critical pillar of both national food security and the economic sustenance of smallholder farmers. Among these crops, the […]
KILIMOKWANZA.ORG TEAM This report provides a comparative analysis of the engagement of Kenya, Tanzania, and Uganda with global carbon markets, examining the roles of communities, governments, and private actors. It highlights successes, challenges, regulatory gaps, and opportunities for fostering inclusive and sustainable carbon business models across these East African nations. Kenya has rapidly developed a […]
By Charles Mwangi Nyandarua County, nestled in the central highlands of Kenya, is undergoing a profound agricultural awakening. While it has long been known for its lush landscapes and rich volcanic soils, what is emerging now is a dynamic transformation: a quiet revolution driven by commercial farming that is redefining the region’s economic identity and […]
By Cege Wa Mahiga This morning, Principal Secretary for Agriculture, Dr. Kipronoh Ronoh Paul, CBS, joined Deputy President Prof. Kithure Kindiki at his Karen residence for yet another high-level meeting aimed at reviewing the status of Kenya’s agricultural transformation under the Bottom-Up Economic Transformation Agenda (BETA). While the optics were impressive and the statements polished, […]
In the heart of Makueni County, mango farming has transcended beyond mere agriculture—it has become a lifeline transforming the region’s economic landscape and significantly elevating the livelihoods of thousands. Once a crop undervalued and sold at distressingly low prices, mangoes from Makueni now command respect and profitability, thanks to strategic investments, innovative processing methods, and […]